WHAT YOU NEED

Ingredients

High flour 160 grams
20 g of white sugar
1 gram of salt
60 grams of milk
One egg.
2 grams of yeast
15 grams of butter
100 grams of butter and cheese
30 grams of sugar powder
30 grams of milk
Some milk powder

How TO MADE Super hot cheese bread

Steps 1 to 4

1. Put the ingredients other than the butter in the packing machine, start the kneading process, and put the butter in after 15 minutes.

2. Fermented to twice the size, extracted

3. After exhausting, put it in a six-inch cake mold.

4. The fermentation is doubled to 170 degrees, after 10 minutes it is covered with tin paper and continues for 20 minutes.

Steps 5 to 8

5. It's a little hard after cooking, it's okay, after drying to hand temperature, put it in a fresh bag for more than three hours, it will return soft.

6. Make a cheese filling, add milk and powdered sugar to the cheese, and mix evenly.

7. After all the bread is cooked, cut it with two knives and fill it with cheese.

8. Excessive sweating

Steps 9 to 12

9. Put the milk powder in the plate.

10. Both slices are dipped in milk powder.

11. Finally, sprinkle sugar powder on the surface.