WHAT YOU NEED

Ingredients

250 grams of high-quality flour
50 grams of fine sugar
3 grams of yeast
30 grams of milk
50 grams of water
10 grams of milk powder
One egg.
20 grams of butter

How TO MADE What a puppy bread.

Steps 1 to 4

1. Preparing materials

2. Pour all the ingredients except the butter into the packing bucket, and the flour is pre-screened.

3. The baking machine is set up and the dough is kneaded into a lump, the film is removed and the butter is added to continue kneading until the expansion stage.

4. It's a thin film, and it's going to be a little bit longer.

Steps 5 to 8

5. Good dough is fermented at room temperature to twice its original volume

6. The fermented dough is drained, covered with a preservative film and left for 20 minutes to loosen the dough.

7. Take a hundred grams of dough, rub it in a circle, grind it into an ellipse, cut it with a knife in a third of the width of the dough, shape it, and you can also grind the dough into the shape of a bone.

8. Place the beans in the eye position and the beans in the nose horizontally.

Steps 9 to 12

9. Cooked dog bread is placed in the oven and the fermentation function is switched on for about 20 minutes.

10. Brush the eggs and put them in the oven.

11. It can be baked for 15 to 20 minutes at 150 degrees.

12. Roasted to golden yellow