For the sake of the child's health, today I made a baby face bread, gave him a small bread, kissed me a few times, and said I wanted to kiss it. Ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah ah!

WHAT YOU NEED

Ingredients

High starch flour 300 grams
150 grams of milk
1 gram of salt
35 grams of egg whites
15 grams of milk powder
60 grams of fine sugar
One egg.
30 grams of butter
30 grams of milk
4 grams of yeast

How TO MADE Caressing the Face of Bread

Steps 1 to 4

1. The flour is sifted thoroughly in advance, placed in a packing machine barrel, added to the yeast, egg whites, salt, fine sugar, refined milk, milk powder, mixed, slowly added to the milk mixed to the membrane

2. After removing the film, add the room-temperature softened butter and continue stirring until the expansion stage, rubbing out a thin film.

3. 3 Fermented at room temperature to twice its original volume after removing the film and covering the preservative film

4. 4 Take the dough out of the exhaust, divide the dough into 9 equal parts and rub it round, 12 layers of butter on the inner wall of the mold, put the rubbed round dough one by one into the mold, insert the almond fruit as an ear

Steps 5 to 8

5. 5 poured into the oven for two rounds, 45 degrees, 25 minutes (wow my mold is too big, so I can only put it like this)

6. Remove a layer of egg yolk from the brush

7. Place the middle layer in a preheated oven and heat it at 170 degrees for 15 to 20 minutes.

8. The baked bread is taken out to cool, the chocolate is put in a disposable flower bag and melted in hot water, and different baby faces can be painted on the bread.

Steps 9 to 12

9. Out of the frying pan