I especially like to eat thousand layers, I always go to restaurants to eat very expensive, I don't think there are enough portions of fast food thousand layers, so I learned it with an Italian friend, I didn't think it was so simple, I can also make one that I can eat according to my preferences.

WHAT YOU NEED

Ingredients

Eight thousand layers
A moderate amount of beef
Pork filling in moderation
300 grams of tomato sauce
One white onion.
Garlic two and a half
One tomato
A moderate amount of pepper
A moderate amount of salt
Moderate amount of butter
Cheese in moderation
Cheese powder in moderation

How TO MADE Thousands of levels

Steps 1 to 4

1. If you don't have a plate, you can use a tin box like me.

2. Take out the pasta, put salt in the water, cook it for five minutes, I see a lot of people don't cook it, in fact some of the toppings say it's okay, I like the first cooked pasta soft and soft

3. It's too hot, it's not clear, it's cooked and cold.

4. Chopped onions and garlic

Steps 5 to 8

5. Put olive oil in the pan, then don't wait for the oil to heat up, heat the pan, fry the onions and garlic

6. The picture is not clear, wait for the onion flavor to come out, put the meat filling, beef pork 1:1, put the pepper powder, salt, put a little ginger powder

7. Forget the pot, then put the tomato sauce, and the tomato chips (the tomatoes have to be peeled in advance) if you don't like to cut you can also buy the tomato chips can, then put a big piece of butter, if you think the tomato sauce can also add a little sugar

8. And then there's the first level.

Steps 9 to 12

9. A layer of sauce

10. A spoonful of cheese powder

11. Spread evenly

12. Chopped cheese

Steps 13 to 16

13. I don't like it, I don't like it, I don't like it, I don't like it, I don't like it, I don't like it.

14. The last layer is full of cheese.

15. 15 minutes at 150 degrees.

16. Finally, 200 degrees, bake on fire for 10 minutes, with a little bit of grilled cheese on top of the grill.

17. A lot of people make white sauce, some buy ready-made, it's a bit of a hassle to make, and then a lot of people say that ready-made is not good to buy, I tried it a few times, it's just as good to eat, don't cook the noodles, remember to add some water when cooking tomato sauce, make the sauce more moisture,