There is no doubt that it tastes best within 6 hours of cooking! It will age overnight! But it doesn't matter, it just doesn't taste good if you chew it dry, it should have been eaten with soup and water.How to eat: Put a little oil in the pan, fry it a little, then dip it in milk or eat it in a thick soup.

WHAT YOU NEED

Ingredients

The amount of natural yeast
Natural yeast (1:1 water powder ratio) 21 grams
32 grams of flour
Water 32 grams
Moderation of the main group
All natural yeast yeasts
310 grams of flour
187 grams of water
7 grams of salt

How TO MADE French Baguette

Steps 1 to 4

1. First make a natural fermentation head, mix the ingredients, cover, ferment at room temperature for 8 to 10 hours

2. Mix all the ingredients (main dough material + already fermented natural yeast yeast head) and autolyse for 30 minutes, at which time the dough has no firmness

3. Stretch and fold the dough, about 30 times.

4. Relax for 30 minutes, stretch and fold in the basin for the second time, 30 times.

Steps 5 to 8

5. Relax for 30 minutes, stretch and fold in the basin for the third time, 30 times.

6. Relax for 30 minutes, stretch and fold in the basin for the fourth time, 30 times.

7. Fermented at room temperature (24°C) 1.5 hours

8. Stretch and fold with the traditional method.

9. At this point, the dough slips completely out of the membrane.

10. Fermented at room temperature (24°C) for 2 hours, remove the dough, cut into 2 equal parts, roll round, relax for 15 minutes, and form a stick.

11. Put on baking paper (the baking paper should be folded between the dough as a wall) for a second fermentation for 60 minutes.

12. The oven is preheated to 290°C with the stone plate and the oven plate, or without the stone plate.

13. Cut and paste.

14. Transfer the baking paper to the stone plate, pour a glass of hot water on the pan, and close the door.

15. After 30 seconds, open the door, spray water on the oven wall, and close the door.

16. Repeat 2 more times, for a total of 3 sprays.

17. Bake at 230°C for 22-25 minutes.

18.