Banana bread

　　It's a very moist bread, and it tastes like a banana!

WHAT YOU NEED

Ingredients

100 grams of low-fat flour
1 teaspoon of powder
Soda powder is 1/4 tsp.
Cinnamon powder 1/4 teaspoon
One egg.
1/4 cup of milk (60 ml)
One banana
50 grams of red sugar
A little bit of salt

How TO MADE Banana bread

Steps 1 to 4

1. Mix sugar, eggs, oil, salt evenly

2. Add milk and stir.

3. Add banana paste and stir.

4. The powder is filtered into the egg yolk.

Steps 5 to 8

5. It's good to mix gently and without dry powder.

6. Preheat the oven to 180 degrees, brush the mold with oil, because this cake bread is very sticky, pour the cake liquid into the mold, two-thirds is good

7. The middle layer, 170 degrees, 17 to 20 minutes, that's it.

8. Look at those organizations.