Heart-shaped bread
On the weekends, you can have breakfast with the old people again. I just bought a new mold, bought a box of bags back, tried this mold.I didn't expect it, this mold is really good, it's sharp enough, the heart shape is cut very well, and the edges are also pressed very tightly, good~ wrap the meat in the heart, add a little decoration, immediately full of white collar tone, this breakfast is simple and delicious, very suitable for two small white collar mouths oh~
WHAT YOU NEED
Ingredients
One bag of saltOne egg.Chocolate sauce in moderationMango sauce in moderationSalad sauce in moderationMeat loose in moderation
How TO MADE Heart-shaped bread
Steps 1 to 4
1. Preparation of ingredients and molds.
2. Break the whole egg.
3. Take two slices and apply them to the salad dressing.
4. Place the meat loosely, as shown in the figure.
Steps 5 to 8
5. After covering the top sheet, press the film with a heart-shaped mold.
6. Apply the whole egg juice to each heart-shaped surface.
7. Preheat the oven, 170 degrees, heat up and down, medium, bake for 5 minutes.
8. Use a moderate amount of chocolate sauce and mango sauce, meatloaf, and decorate as you wish.
Steps 9 to 12
9. Use a moderate amount of chocolate sauce and mango sauce, meatloaf, and decorate as you wish.
10.
Handy cooking tips
If you don't have an oven, you can skip this step. If you don't have an oven, you can skip this step. If you don't have an oven, you can skip this step.
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