Infant supplement - vegetable oil bread
Learning to bake is something that happened N years ago, then I wouldn't have been a mother, it's a lot of time; remember buying an oven the first day and baking cookies for a night, it was very successful, then I made all kinds of cookies and cakes, they were very successful, until making bread was frustrated, basically all the bread was made by the appearance of the head, I estimate that I made at least a dozen, not very different, then a few years later I was more busy and didn't play baking, now at home with the baby, the baby loves to eat, that is, I worked hard to find out how simple it is to make a good bread, and the next day a new person, not a bad recipe for bread came out, hopefully I can give you as little time as I want to make a delicious bread.
WHAT YOU NEED
Ingredients
3 cups of high-quality flourOne cup of milk and eggs.3 tablespoons of white sugar1 gram of saltA little vegetable oil3 grams of yeastA little tofu.
How TO MADE Infant supplement - vegetable oil bread
Steps 1 to 4
1. Prepare the raw materials, three cups of flour, one cup of eggs, sugar is the big spoon with the bread machine, three spoonfuls, a little bit of salt is enough, the whole process is not called
2. I made the beans myself.
3. All the raw materials are put in the baking machine, press the sweet bread or the dough twice, then turn off the electricity, leave it for at least 1 hour, so that the dough is large, then the dough comes out with some sticky hands, do not add more flour, the sticky hands are normal, because the dough contains a lot of water.
4. Or better yet, I put it on for over an hour, like this.
Steps 5 to 8
5. Then you can add vegetable oil, it's better to divide it into 2 or 3 times, a little bit, then start the face function, measure the outer membrane with your hands, when you can get some thin film, put the yeast again, maybe put 3 grams, add a little more, it doesn't matter, then start the second and the face function can wait for the outer membrane.
6. I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture, I forgot to take a picture.
7.
Handy cooking tips
My baking machine is Aca, a relatively old model, all the raw materials are made from the baking machine's own cutlery, the flour I use is golden, high-fiber flour, other brands of flour I have also experimented, indeed, such as golden works well; I replace milk with baby milk, if adults eat it with ordinary milk Ok, I also use very little sugar, generally I make this bread in two fillings, adults eat more chocolate or something to make up for the lack of sweetnessI've said a lot in the steps, and I don't know if it's clear or not, if you don't understand, welcome to come and consult!
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