Hot dog bread

WHAT YOU NEED

Ingredients

140 grams of high-quality flour
A moderate amount of eggs
A moderate amount of ham
1 teaspoon of dry yeast
1/4 teaspoon of salt
5 grams of butter
75 grams of water
White sesame in moderation

How TO MADE Hot dog bread

Steps 1 to 4

1. The butter is softened, the yeast is spread with warm water, and all the ingredients are kneaded into a dough.

2. It is then repeatedly pressed with a press machine until the expansion stage can pull out the thin film.

3. The dough is left at 28 degrees for about an hour, basically fermenting to twice its original size.

4. The fermented dough is rubbed out of the air, divided into six equal parts, and left to rise at room temperature for about 15 minutes.

5. The dough is fermented in the middle and rubbed into thin noodles on the board.

6. Wrap the noodles in a circle around the ham.

7.