WHAT YOU NEED

Ingredients

Four yellow peaches
170 grams of flour
Two eggs.
White sugar 170 grams
Vegetable oil 60 ml
Powdered 11/2 teaspoons
1/2 teaspoon of baking soda
1/2 teaspoon of salt
Dried cherries 80 grams

How TO MADE Dried peach bread

Steps 1 to 4

1. Prepare the necessary ingredients.

2. Yellow peaches are used in the kitchen to suck dry water with paper.

3. Yellow cherries are placed in a preservative bag and then crushed with a doughnut stick.

4. Then repeatedly pressed, crushed into clay.

Steps 5 to 8

5. Put it in a big bowl.

6. Dried cherries cut with a knife.

7. In a bowl of cucumber paste, add white sugar, cherries, dried eggs, and stir evenly.

8. Add vegetable oil to the mixture.

Steps 9 to 12

9. Flour + bubble powder + baking soda + salt mixed evenly and poured into a mixture of fruit paste, without needing to be screened.

10. After being chopped, it is printed without dry powder.

11. A layer of copy paper is laid in the mold, poured into the cake paste, and shaken under the number.

12. In a preheated 170-degree oven, the middle layer is placed in the oven for one hour, and the toothpick is inserted without adhesion before the oven can be fired.

13.