I believe that as long as there is an oven in the house, I don't have to do it, I just have to say one thing: my bag is relatively healthy, because the surface is brushed with vegetable oil, and the amount is much less, but speaking of which, it smells good without brushing, it's no problem.

WHAT YOU NEED

Ingredients

One egg.
150 grams of flour
150 grams of flour
15 grams of milk powder
1 g of yeast
90 grams of water
30 grams of butter
One egg yolk
A little white sesame
A little salt.
50 grams of white sugar
20 grams of vegetable oil

How TO MADE The Golden Horn Bread

Steps 1 to 4

1. Mixtures of raw materials other than butter.

2. Stir into a dough and add butter.

3. Mixed into a smooth dough.

4. Cover the fresh film and wake up for 30 minutes.

Steps 5 to 8

5. It is divided into eight small groups of 75 grams.

6. Roll and relax for 15 minutes.

7. Take a whole vertebrate.

8. It's like cutting a knife.

Steps 9 to 12

9. Roll from top to bottom.

10. What's going on?

11. Both ends are slightly bent inwards and placed in the pan, with the lid loose for 20 minutes.

12. Brush the surface with a layer of egg yolk, sprinkle sesame seeds, put in a preheated 175-degree oven, and bake the middle layer for 15 minutes.

Steps 13 to 16

13. Brush twice with vegetable oil and bake for five minutes.

14. Brush the oil twice and bake for five minutes.

15. You can add tin foil in the middle to prevent the color from getting too dark.

16. It looks good.

17.

Handy cooking tips

　　The longer the curl, the more circles, the more beautiful it is.