There are many varieties of bread, with different flavors.There are European-American or Japanese-style filled breads, sweet breads, and breads made from rye flour, wheat flour, millet flour, brown rice flour, and corn flour.In the past, bread was made with mashed potatoes and purple potatoes.This time with pumpkins, it looks golden.I have an appetite.

WHAT YOU NEED

Ingredients

250 grams of high-quality flour
50 grams of low-fat flour
10 grams of milk powder
60 grams of pumpkin
1005 grams of milk
50 grams of eggs
40 grams of fine sugar
4 grams of yeast
3 grams of salt
30 grams of butter

How TO MADE Money rolls

Steps 1 to 4

1. Preparation of materials

2. Cut the ginger into slices and put it in a steamer for cooking.

3. Take out the boiled ginger and knead the skin into clay.

4. Add milk, eggs, milk powder, flour, salt, sugar, and yeast to the bread machine.

Steps 5 to 8

5. Add pumpkin paste and start the fermentation process by pressing the dough.

6. After 15 minutes of adding butter to the dough, continue with the dough.

7. Facial hair up to 2 times.

8. Remove the fermented dough and knead it evenly.

Steps 9 to 12

9. It is divided into evenly distributed doses.

10. Take a small dose into an oval shape.

11. Fold the good faces together.

12. Then roll it up.

Steps 13 to 16

13. Now make all the bread rolls.

14. Placed evenly in the oven.

15. Put it in the ACA oven, put a bowl of water in the oven, second fermentation.

16. After fermentation, a layer of water is sprayed on the surface of the dough.

17. Put it back in the ACA oven.

18. Preheat the lower middle layer of the oven and bake at 165 degrees for about 20 minutes.

19.

Handy cooking tips

　　1 tablespoon of milk must be added according to the water content of the pumpkin, if the water content of the pumpkin is too high, reduce the amount of milk.2 tablespoons of butter to be applied to the pan.