Blueberry and walnut toast

　　As winter approaches, the lazy person can also make hot bread in the nest, without having to rub the dough himself, without worrying about whether or not the dough is baked, hiding in the nest, surrounded by the warmth of the heat.(Recipes are regularly updated weekly)

WHAT YOU NEED

Ingredients

50 grams of blueberry sauce
80 grams of nuts
200 grams of high-quality flour
90 grams of water
5 grams of milk powder
3 grams of yeast
20 grams of butter
30 grams of white sugar
2 grams of salt

How TO MADE Blueberry and walnut toast

Steps 1 to 4

1. The premise of laziness is that you need a bread maker, and I use a Toshiba, which costs over 300 yen.

2. It's better to have a Wi-Fi link, a remote control, so you can wait for the bread in the oven.

3. I use Dongxi, it costs more than 300 yen.

4. Weigh all the materials.

Steps 5 to 8

5. Except for blueberry sauce and walnuts, the rest is added first with sugar salt, then with liquid (water, egg yolk, butter), then with powder (high-powdered milk powder, yeast), and then with flour and yeast.

6. Walnuts are first pressed into small grains and placed in a fruit box in a wrapping machine

7. Blueberry sauce, if you want to taste it, you can choose to put it in after the dough is formed, and if you're lazy, you can choose to put it in at the beginning.

8. Roast it and let it cool for a while, then take it out.

9. The soft, sweet bread is here.

10.