The light cheese-scented bread, soft but with a delicate texture that is different from the usual sweet bread, is accompanied by a sour-sweet cranberry sauce, which, although not as smooth in appearance, tastes so good that even the tongue swallows it quickly...

WHAT YOU NEED

Ingredients

150 grams of high-quality flour
75 grams of cheese
Dried cranberries 45 g (cut)
45 grams of whole eggs
70 grams of milk
30 grams of fine sugar
3 grams of yeast
2 grams of salt

How TO MADE The cranberry cheese meal pack

Steps 1 to 4

1. Have all the necessary materials ready...

2. All ingredients except butter and cranberries are poured into the wrapping machine, started and processed for 30 minutes... (be careful not to contact the yeast directly with the salt...)

3. After 30 minutes, pour the cream cheese into the wrapping machine. Start the baking process again for 30 minutes...

4. After 30 minutes, the dough can pull out a thin film...

Steps 5 to 8

5. Then we pour in the chopped cranberries... and start the cooking process.

6. About a minute or two. Cranberry and uniform is OK... then we turn on the dough process and let the dough ferment for the first time in the oven...

7. The dough is well fermented...

8. Remove the dough and squeeze the air out.

Steps 9 to 12

9. Divide the dough into eight equal parts, knead round, cover with a protective film or damp cloth, and let stand for 10 minutes.

10. After awakening, it is rounded again, placed on a grill pan, for final fermentation.

11. It doesn't matter if it's a good dough, it doesn't look so flat, it's mostly cranberry in it... (at this point we can go preheat the oven)

12. Add a layer of egg yolk to the dough... and sprinkle a little bit of sesame on top... you can do it without sprinkling, depending on how you like it... put it in the ACA oven... put it on 160 and put it on 130 for 18 minutes and it's OK...

Handy cooking tips

　　Depending on the water absorption of the flour, adjust the amount of milk as necessary and knead it into a soft dough.2 liters of butter cheese is a soft cheese and the most common ingredient used to make cheese cakes.Because of its soft texture, it can be mixed directly into the dough, blending perfectly with the dough.The cheese itself contains some milk fat, so there is no need to add butter to the ingredients of this bread.3 dried cranberries can be exchanged for raisins or other dried fruits to make bread with different flavors.The baking temperature and time given are for reference only, the temperature of each individual's oven is different, and the specific operating time must be determined by your own oven...