Ham is a particularly tasty snack for children, although it's good to eat it raw or cooked, but don't eat too much of it!

WHAT YOU NEED

Ingredients

High powder 290 grams
150 ml of milk
25 grams of butter
45 grams of white sugar
4 grams of yeast
One egg.
3 grams of salt

How TO MADE Ham and cheese bread

Steps 1 to 4

1. Preparing the materials

2. In addition to the butter, add the milk, eggs, high flour, in turn, pour into the wrapping machine, put one corner in the salt bar, one corner in the sugar powder, put in the middle in the yeast

3. After 20 minutes, add 25 grams of butter and start the kneading process for another 20 minutes.

4. As time passes, the face grows, and you can take out the exhaust and shape it.

Steps 5 to 8

5. After exhaling, you can shape it, see the diagram, roll up half of the ham intestine, cut it open with a knife, and then twist the ham intestine into a flower petal shape.

6. You can do it in five.

7. After shaping, put in a gold plate, put in the oven and start the fermentation function for 20 minutes.

8. After the second fermentation, brush the egg juice, sprinkle the ham with cheese onions, put it in the oven and bake it at 120 degrees for 30 minutes, adjusting the temperature according to your oven, so as not to burn it.

Steps 9 to 12

9. After 30 minutes, it's ready to eat, it tastes great, and the ham and cheese bread is ready.