Seeing someone make this two-color toast, it's really beautiful, hurry up and try it, I guess it's a little less matcha powder, the color is not very clear, so it's more beautiful in the red bean circle, next time I'll remember to put more matcha powder.

WHAT YOU NEED

Ingredients

270 grams of flour
White sugar 40
A quarter of a teaspoon of salt
Egg one
30 grams of butter
3 grams of yeast
12 grams of milk powder
145 grams of milk
Tea powder in moderation

How TO MADE Honey bean sauce

Steps 1 to 4

1. After oil, knead the dough and ferment well.

2. Exhaust, split the dough in two

3. Add a small amount of tea powder to one of them.

4. Mixed evenly

Steps 5 to 8

5. Two pieces of dough grow into a square, with a layer of matcha on top and a layer of red beans on top.

6. Roll it from one end and put it in the toast box.

7. Put a bowl of boiling water in the oven, put the toast boxes in the oven, close the ovens for a second fermentation.

8. When it's full, put it in a preheated oven and bake it at 165 degrees for 40 minutes.

Steps 9 to 12

9. Take advantage of the heat and eat it cold.

Handy cooking tips

　　The tea powder is added directly to the flour, and the dough of the two colors is mixed separately at first, which makes it feel better.