You can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread.

WHAT YOU NEED

Ingredients

250 grams of flour
45 grams of white sugar
20 grams of butter
25 grams of eggs
3 grams of dry yeast
100 grams of milk
3 grams of salt
Blueberry juice in moderation

How TO MADE A pack of blueberry jam and milk

Steps 1 to 4

1. Put the milk in the bucket first.

2. Pour white sugar and salt into the two corners separately.

3. Add another 250 grams of flour.

4. Finally, make a small hole in the flour and pour it into the yeast.

Steps 5 to 8

5. The first process is followed by the addition of butter to the process.

6. After the glove is worn out

7. Shaped, fermented to twice the size.

8. Exhaust, divided into eight sizes of dough.

Steps 9 to 12

9. Take out a dough as shown in the picture.

10. Roll it up and make all the dough at once.

11. Put it in a well-oiled pan.

12. Continue the second fermentation for eight minutes.

Steps 13 to 16

13. It's called blueberry jam.

14. Put it in a preheated oven on the third floor, the fire is 170 degrees up and down, and it will cook for 25 minutes.

15.