Black sesame with whole wheat flourTeacher Meng's cylindrical toast bread.There are no cylindrical toast boxes, and the square toast is the same.The shape doesn't affect the taste.Whole wheat and black sesame are classified as nutritious foods.A lot of people like black sesame, but not a lot of people like whole wheat.Whole wheat is thick and not very pleasant.But most of the time, I like the way it sounds.I like it thick and heavy, and it's cooked for a few more minutes.The color is not as deep as expected, but the skin is a little crisp....

WHAT YOU NEED

Ingredients

Whole wheat flour 130 g
95 grams of starch
1 teaspoon of dry yeast
150 grams of water
95 grams of starch
150 grams of water
1/2 teaspoon of salt
25 g of honey
15 grams of butter
Two tablespoons of black sesame

How TO MADE Middle wheat and sesame seeds

Steps 1 to 4

1. Middle ingredient: whole wheat flour 130 grams high starch 95 grams dry yeast 1 teaspoon water 150 grams

2. Mix all the ingredients.

3. Mixed together

4. Basic fermentation until the dough grows

Steps 5 to 8

5. The main ingredient: high starch powder 95 grams salt 1/2 teaspoon honey 25 grams water 50 grams butter 15 grams black sesame 2 tablespoons

6. Mix the dough with the main dough, except for butter and sesame

7. Stir until slightly smooth and add butter.

8. It's like stirring to pull out a big thin film.

Steps 9 to 12

9. Added black sesame

10. Mixed evenly

11. Put it in a bowl and ferment it a second time until the dough grows.

12. Exhaust, roll, and relax for 15 minutes.

Steps 13 to 16

13. It is a 30 x 20 cm rectangle.

14. Turn the page.

15. The mouth is down, tight.

16. Put it in the toast box.

Steps 17 to 20

17. Finally, ferment until the dough is 9 minutes long.

18. Cover, put in the oven, middle and bottom layer, heat 200 degrees, lower 210 degrees, bake for 30 minutes

19. Out of the oven

20. Cut it out.

Steps 21 to 24

21. Cutting after drying

Handy cooking tips

　　The specific fermentation time needs to be adjusted according to the temperature and the actual fermentation conditions.Sesame can be substituted for other nuts or dried fruits.