The bread made using the Chinese method is not only soft, delicious, fragrant, sweet, soft, and delicious.It's easy to make a cute Mickey Mouse model and sell the best Mickey Mouse bread, and my son loves it!

WHAT YOU NEED

Ingredients

200 grams of flour
2.5 grams of yeast
25 grams of eggs
1005 grams of milk
Low flour 50 grams
2.5 grams of salt
50 grams of fine sugar
40 grams of cream
25 grams of butter

How TO MADE The bread.

Steps 1 to 4

1. After mixing 200 grams of high-flour dough, 2.5 grams of dry yeast, 25 grams of eggs, and 105 grams of milk, refrigerate and ferment overnight.

2. The next day, all the ingredients in the main dough, except the butter, are mixed with the middle seeds cut into small pieces until the dough expands.

3. Add the butter and let it simmer for 30 minutes.

4. The loosened dough is divided into an average of eight pieces, rolled and then covered with a preservative film for 15 minutes.

Steps 5 to 8

5. Four of them were wrapped in red bean sand, making two rabbits and two fish.

6. Divide one into six small rolls to make Mickey's ears, and put three together to make Mickey's shape.

7. It is placed in a baking pan and fermented in a warm place until it is twice the size.

8. Preheat oven 180 degrees, middle layer, up and down, 15 minutes

Steps 9 to 12

9. Cut Mickey, put it on the lettuce, the ham, the eggs, the salad, make a Mickey hamburger, the ham dough make a butterfly dough, make a mini.