This is a baking class to learn how to use sugar.Today I made dates and purple potatoes with white sugar, I wanted to make flowery bread, but I was lazy after I had a good haircut, I didn't want to be styled, so I made this little meal that didn't have to be styled, it's just as good to eat, it's not styled.

WHAT YOU NEED

Ingredients

High starch powder 300 grams
160 grams of milk
10 g of white sugar
4 grams of flour
40 grams of butter
3 grams of salt
A moderate amount of dates
A moderate amount of purple potatoes

How TO MADE A small meal pack of purple dates

Steps 1 to 4

1. Steam the dates into a dough and add sugar when they are thick.

2. Keep cooking and drying for backup.

3. Sugar and butter in purple potatoes

4. It is used as a substitute for fried stuffing.

Steps 5 to 8

5. Put the main ingredients, milk, eggs, and sugar in the baking machine.

6. Flour and yeast powder on top

7. Starting a process, adding butter after a process

8. Start a kneading process again, knead the dough to the expansion stage, and the glove film can be pulled out.

Steps 9 to 12

9. It is coated with a preservative film and fermented to twice its size.

10. The dough is divided into 20 small doses and relaxed for about 10 minutes.

11. Take a tablet, flatten it, wrap it in a date paste, and hold it down.

12. The same method of wrapping in purple potato filling

Steps 13 to 16

13. Put it all in the oven.

14. After moistening and fermenting to twice the size, brush the eggs and sprinkle the sesame seeds.

15. Preheat at 180 degrees for 5 minutes, bake for 15 to 18 minutes

16. It's not pretty, but it's delicious.