Old-fashioned bread is my family's favorite, I've made a lot of bread, and the bread I'm sharing with you today is a little long, but it's delicious.

WHAT YOU NEED

Ingredients

A180 grams of wheat flour
A5 grams of yeast
Water A 120 g
Sugar A 20 grams
B200 grams of wheat flour
B20 grams of water
50 grams of sugar
15 grams of milk powder
Egg B one
Corn oil (butter can be used) B35 grams
B1g of salt
A little butter on the bread.

How TO MADE Eat simple old-fashioned bread

Steps 1 to 4

1. I mixed all the ingredients of A and mixed them into a dough, covered them and kept them in the fridge for about 10 hours, and I put them in the morning and made them when I got home from work in the evening.

2. In fact, with the help of the baking machine, the synthesis is done, without stirring for a long time.

3. Take the dough out of the fridge and wake up for half an hour.

4. Put all the dough and B ingredients except corn oil in the wrapping machine and turn on the doughing function.

Steps 5 to 8

5. After the corn oil is cooked, add a little bit of it, and my family cooked for 30 minutes, and the bread glove film came out.

6. Start the second fermentation, an hour, actually the fever doesn't take an hour at all, you can see for yourself.

7. This is a good fermentation state.

8. The dough begins to exhaust, dividing into small doughs of equal size.

Steps 9 to 12

9. You can do it any way you want, you can do it any way you want, it's nice and easy to do it in a circle!

10. I can do it, I don't know if it's the first time or not, I feel pretty, haha!

11. You can't paint it, you can paint it.

12. Put it in the oven for the third time, 180 degrees, ferment for 30 minutes, I put a bowl of hot water underneath, the skin doesn't dry.

Steps 13 to 16

13. I woke up so beautiful and I was drunk too.

14. Preheat the tube at 170 degrees for 5 minutes, put it in the oven for 20 minutes, the oven temperature is for reference only, don't brush the eggs!

15. Brush the butter on the stove immediately.

16. This color, soft, soft bread, likes to have appetite!

17. Here's another one, it's delicious and makes you cry!

Handy cooking tips

　　Bread yeast is crucial, good yeast bread is great to make, I've always used Angie Gold to make yeast, make good bread, not advertising, personal experience.