Scented cheese bread
The story behind this dish is that the bread is naturally filled with cheese, the baked bread is brushed with cheese, the sugar powder is sprinkled, the bite is good and comes to mind.This bread will take a little longer to make, but it's simple to operate, and it's easy to make.)
WHAT YOU NEED
Ingredients
200 grams of high-quality flour2.5 grams of yeast40 grams of sugar40 grams of sugar2 grams of salt10 grams of milk powder80 grams of waterOne egg.15 grams of butter10 grams of milk50 grams of cream cheese30 grams of flourA few drops of lemon.
How TO MADE Scented cheese bread
Steps 1 to 4
1. Put the dough material in the wrapping bucket.
2. With the baking machine and the dough function, and 30 minutes
3. Mix it with good dough, cover it with a glass bowl, and let it sit for 30 minutes.
4. Divide the dough into three parts and place the dough in the oven.
Steps 5 to 8
5. Then put it in the oven to ferment for 50-60 minutes.
6. Remove the fermented dough
7. Brush egg yolk on the surface of the dough.
8. It is baked in the oven, 170 degrees up and 150 degrees down, for 22-25 minutes.
Steps 9 to 12
9. Put the cream cheese, sugar powder and lemon juice in a clean bowl and stir evenly with an egg beater.
10. Add the milk and stir evenly.
11. After stirring, the cheese is filled.
12. Open the bread into four pieces.
Steps 13 to 16
13. On both sides of the bread is a cheese filling.
14. Sugar powder on the surface.
15. Writing the steps
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