Black sesame and oatmeal toast

　　Description: This time the toast is made with a little oatmeal, which enriches the taste, and also allows the children to indirectly eat some coarse grains, in addition to black sesame, which smells really good, you can eat a few pieces without mashed potatoes, nutritious and delicious!

WHAT YOU NEED

Ingredients

280 grams of high-quality flour
One egg.
30 grams of oats
50 grams of milk
3 grams of salt
4 grams of yeast
100 grams of cream
10 grams of black sesame
30 grams of butter

How TO MADE Black sesame and oatmeal toast

Steps 1 to 4

1. Prepare the necessary materials

2. The material, except for black sesame and oatmeal, is poured into the bread bowl in the order of liquid and solid.

3. Add black sesame and oatmeal

4. Start the bread maker and make it, and after 15 minutes put it in the butter, and the dough gradually coalesces.

Steps 5 to 8

5. The baker is making the first stirring.

6. The bread machine automatically scrubs the eggs after a second cooking.

7. Continue to finish baking

8. After baking, the outer surface is golden yellow, particularly beautiful.

Handy cooking tips

　　Make sure to use high-quality flour.In the summer and autumn, due to the higher ambient temperature, the dough is fermented more fully, it is appropriate to reduce the amount of yeast, and as much as possible to use refrigerated liquid materials; in the spring and winter, due to the lower ambient temperature, the dough is not fermented particularly sufficiently, it is appropriate to increase the amount of yeast, and as much as possible to use warm liquid materials.Different batches of flour and flour have different water absorption, so the ratio of flour and liquid should be adjusted appropriately, and the ratio of flour and liquid should be the same as that of good flour and then into a smooth dough.I'm using a PE8500W bread maker, but if you're using a different brand of bread maker, be careful to adjust the ratio properly.