Black sesame toast

　　This toast is nutritious and delicious, whether it's eaten alone or made into a sandwich.It's simple and perfect for beginners or busy commuters.

WHAT YOU NEED

Ingredients

250 grams of high-quality flour
50 grams of eggs
3 grams of yeast
20 grams of butter
30 grams of white sugar
115 grams of water
3 grams of salt
30 grams of ripe black sesame

How TO MADE Black sesame toast

Steps 1 to 4

1. Mix all the ingredients except butter and black sesame for 20 minutes and add butter and black sesame to the mixture.

2. The good dough is put in a warm place to ferment to twice the size, lightly beat the dough out of the air, divide it into three equal parts, cover it with a fresh film and let it rise for 15 minutes;

3. Gently beat each dough to exhaust it into a beef tongue.

4. Roll from top to bottom;

Steps 5 to 8

5. Place the finished dough in a toast box and place it in a warm place.

6. The second issue is over;

7. Put it in a preheated oven to 200 degrees, add the toast box lid, tube up and down 180 degrees for about 45 minutes, specific time temperature please refer to your own oven, place the grill in the middle and lower layers.

8. It's delicious to eat alone.