WHAT YOU NEED

Ingredients

Whole wheat flour 100
High powder 150
Eggs 60
Tomatoes and tomatoes 130
Yeast 3
The Salt 5
Crushed black pepper 1
Fine sugar 10
Butter and oil 10

How TO MADE Black pepper and tomato soup

Steps 1 to 4

1. Rear oil and face

2. Mix the base and rub it by hand.

3. The film that comes out of the whole wheat flour is not very thin, but it's a little tough.

4. Fermentation at room temperature to twice the size of the hole without shrinking

Steps 5 to 8

5. This step should not be ignored.

6. Open up

7. Fermentation baskets shaped into powder

8. Remember the interface.

Steps 9 to 12

9. The second layer can be up to 1.5 times larger, then it can be folded upside down on the grill and then cut into the oven with a sharp blade.