Sweet potato toast

WHAT YOU NEED

Ingredients

60 grams of milk
60 grams of cream
Medium egg one
200 grams of purple potatoes
310 grams of high starch flour
35 grams of sugar
3 grams of salt
3 grams of yeast
20 grams of butter

How TO MADE Sweet potato toast

Steps 1 to 4

1. The purple potatoes are boiled and cooled.

2. Peel the purple potatoes and put them in a bag to keep them fresh.

3. Pour the milk, the butter, the eggs, the salt and the sugar into the opposite corners.

4. 200 grams of purple mashed potatoes

Steps 5 to 8

5. After pouring the high flour, the yeast digs a hole.

6. After a smooth process (about twenty minutes) put in softened butter, press down and blow the process to select 700 g of burnt color, press on

7. Wait for the bread maker to tell you, take out the bread barrel, tap it twice, put it in the warm, take out the toast, slice it, put it in the bag, and eat it the next morning.

8.