WHAT YOU NEED

Ingredients

60 grams of flour
Low flour 20 grams
40 grams of water
1 gram of salt
1.5 grams of yeast
15 grams of egg juice
White sugar 15 grams
10 grams of butter
Peanut butter in moderation

How TO MADE Flowers of the Moon - Mini Flower Bread

Steps 1 to 4

1. All materials except butter are mixed and ground into a thick film that can be pulled out.

2. Adding butter

3. Scrub to the extended stage.

4. Cover, oven, or warm fermentation

Steps 5 to 8

5. Fermented to twice the size.

6. The fermented dough is exhausted, divided into eight pieces, each about 16 g, kneaded into a lump, loosened for 15 minutes.

7. Take a dough, knead it into an oval, flip it over, and flatten it on one side.

8. Apply peanut butter, roll from top to bottom, squeeze the mouth.

Steps 9 to 12

9. Cut into two pieces with a scraper, the bottom facing up, and place it in a 4-inch hollow mold.

10. Fermentation is twice as much.

11. Scrambled eggs.

12. Preheat the oven 180°, second layer, bake for 20 minutes.

Steps 13 to 16

13. Finished product

14. Finished product

15. Finished product

Handy cooking tips

　　1 cup of baking temperature according to the temper of your own oven.Peanut sauce can also be substituted with other sauces.3 When rolling, be careful to close the mouth tightly.