For the sake of my son's health, I just beat a bread maker and tried to do it myself.Bread on the outside

WHAT YOU NEED

Ingredients

190 grams of high-quality flour
50 g of white sugar
3 grams of yeast powder
80 grams of milk
20 grams of butter
2 grams of salt
One egg (about 50 grams)

How TO MADE Lash ultra-soft milk bread

Steps 1 to 4

1. In addition to yeast flour and butter, other ingredients are put into the bread barrel, and the dough is pressed.

2. After stirring for about five minutes, put it in the yeast powder and continue stirring for ten minutes.

3. Add the melted butter and continue stirring for twenty minutes.

4. At this time, according to the fermentation function, my machine is one hour.

Steps 5 to 8

5. When it is doubled in size, it is stirred for fifteen minutes, and the bubbles are expelled.

6. Ferment again for one hour.

7. Brush the egg yolk on top.

8. Baked for about thirty minutes.

9. Finished product

10. Finished product

11. Finished product