Dried milk bread with blueberries

WHAT YOU NEED

Ingredients

High starch flour 360 grams
200 grams of fresh milk
One egg.
55 grams of sugar
4 grams of salt
4 grams of yeast
35 grams of butter
50 grams of dried blueberries

How TO MADE Dried milk bread with blueberries

Steps 1 to 4

1. Put all the ingredients in the baker's bucket, the blueberries in the baker's fruit box, choose the color in 900g, start the baker's menu, one standard bread procedure.

2. It takes about eight minutes to start the bread maker, and the fruit box automatically opens to pour the fruit.

3. At the end of the process, turn on the bread maker and take the bread out to dry in the dryer.

4. The operation is very simple -- real 0 failures are as much as loose threads.

Steps 5 to 8

5. The golden coat is also very soft.

6. The slices don't fall off, there's no pressure at all, the real soft silk is in place.