Modern people eat too much sugar and oil every day, so occasionally eat something without sugar, it's also a cleanse of the lower stomach.

WHAT YOU NEED

Ingredients

220 grams of high-quality flour
40 grams of whole wheat flour
21 grams of butter
125 grams of warm water
30 grams of egg juice
50 grams of walnuts
2.8 grams of salt
5 grams of yeast
15 grams of sugar-free modified
A little bit of almond.

How TO MADE Oven recipe - sugar-free whole wheat bread

Steps 1 to 4

1. It's a great photo.

2. Mix water and yeast and stir with a small spoon until the yeast is completely dissolved.

3. The flour, whole wheat flour, and sugar-free modified salt are added to the container and mixed evenly.

4. Add the yeast water and the egg yolk together with the dough until the surface is smooth.

Steps 5 to 8

5. Add butter and continue stirring for a few minutes until the butter is completely absorbed.

6. The good dough is kneaded and placed in a circle, naturally loose on the board for 30 minutes.

7. Open the dough, spread the walnuts evenly, roll the dough roll of the same width as the mold, and put it into the mold.

8. Place the molded dough in the middle layer of the Depp oven, with a bowl of boiling water at the bottom, for final stirring.

Steps 9 to 12

9. Wake up about 40min, the mold is 7 minutes full, take out, brush the egg juice, scratch, sprinkle the almond slices.

10. Depot oven setting mode: fast-heat baking, 170 degrees, middle and upper layer, preheat for 15-18 minutes, bake for 35-40 minutes

11. After baking, immediately remove the film and let it cool, then cut into slices.

12.