Chicken and almond bread
Making bread likes to add dried fruits, such as raisins, walnuts, almond slices, etc. This bread adds almonds and pine nuts, almonds have aesthetic properties, can promote skin microcirculation, make the skin red and shiny.The combination of both satisfies not only your stomach, but also your body's nutritional needs.
WHAT YOU NEED
Ingredients
High starch flour 300 grams50 grams of fine sugarOne egg.3 grams of salt4 grams of yeast30 grams of butter15 grams of milk powderClean water 120 gramsMeat loose in moderationAlmonds in moderation
How TO MADE Chicken and almond bread
Steps 1 to 4
1. Put all the ingredients (except butter) in the container and start the kneading process for 15 minutes (high starch flour 300 grams of white sugar 50 grams of eggs 1 (about 50 grams) clarified water 120 grams of milk powder 15 grams of yeast 4 grams of salt 3 grams)
2. Stir to the point of expansion, add softened butter.
3. Rub it until it comes out of the glove.
4. Covered with a preservative film for fermentation.
Steps 5 to 8
5. It's twice as big.
6. Remove the compressed exhaust.
7. Then roll the lid over and loosen the preservative for 15 minutes.
8. The dough is kneaded into large slices.
Steps 9 to 12
9. Lay on the meat.
10. Then roll it up and squeeze it down.
11. Then cut it into 10 small pieces of dough (10 small pieces feel a little small, 8 pieces are more suitable).
12. Put it in a paper bag and ferment it in a warm place.
Steps 13 to 16
13. Fermented to twice the size.
14. Then brush the egg yolk.
15. Add the almond slices.
16. Preheat the oven 180 degrees in the middle for 15 minutes.
17.
Handy cooking tips
The oven temperature is adjusted according to the oven at home.No breadcrumbs, you can put oil paper on it.If you don't have almond slices, you can replace them with peanut butter.
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