Flower bread
WHAT YOU NEED
Ingredients
250 grams of high-quality flour110 grams of milkFermented powder 4 grams15 grams of butterA moderate amount of peanut oilModerate amount of cooked sesameOne egg.10 g of white sugarA moderate amount of salt
How TO MADE Flower bread
Steps 1 to 4
1. Except for sesame seeds, the ingredients are packed in a machine and kneaded into a smooth dough.
2. The dough is aerated and divided into five equal parts.
3. Turn each equal part into a 6-inch circle.
4. Brush the container with oil to prevent sticking, put it on the first skin, brush the oil on the skin, and put the remaining ones on.
Steps 5 to 8
5. The five skins are stacked on top of each other.
6. If the figure is divided into eight pieces, the side of the dough is not cut.
7. Cut into eight triangles with a knife and fold into the dough.
8. 20 minutes in the oven, 180 degrees.
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