Black sesame seeds
It's easy and delicious.
WHAT YOU NEED
Ingredients
High starch flour 360 grams200 grams of milk60 grams of white sugar40 grams of butter4 grams of yeast4 grams of salt50 grams of egg juiceBlack sesame in moderationA moderate amount of egg juice
How TO MADE Black sesame seeds
Steps 1 to 4
1. Preparation materials: 300 grams of high-fiber flour, 200 grams of milk, 4 grams of salt, 60 grams of sugar, 4 grams of yeast, 50 grams of egg juice, 40 grams of butter, a moderate amount of black sesame, a moderate amount of egg juice (black sesame and egg juice not shown)
2. Put the liquid first and then the flour.
3. The yeast is on top.
4. After stirring for 20 minutes, add the butter.
Steps 5 to 8
5. It's a little thin, but it's not thin, it's like this.
6. Choose the yogurt fermentation function, the default time is 8 hours, fermenting to twice the size of the dough.
7. Exhale and wake up.
8. Take out a small piece of dough and rub it into thin slices.
Steps 9 to 12
9. Two heads meet.
10. It forms a flower.
11. Completed, put on the grill.
12. Brush a layer of egg juice with a little black sesame on top.
Steps 13 to 16
13. Put in a preheated oven (preheat for 15 minutes), top down tube, top down tube 170, bottom down tube 160, bake for 25 minutes.
14. The surface is golden yellow for cooking.
15. Looking at the lace works well.
16.
Handy cooking tips
It's a very simple flower.
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