Raw berries

WHAT YOU NEED

Ingredients

250 grams of flour
5 grams of salt
140 grams of milk
10 g of white sugar
5 grams of butter
2.5 grams of yeast

How TO MADE Raw berries

Steps 1 to 4

1. After being kneaded with oil until the expansion stage, it is divided into 5 doughs of the same size, rolled and loosened for 5 minutes.

2. Shaped into an oval, after rolling the growth strips, take one end flat, wrap tightly around the other end, and squeeze tightly at the mouth.

3. It's been 30 minutes since you've done it.

4. Preparation of sugar water for cooking berries: water 100 grams, sugar 50 grams

5. Boiled to a boil.

6. Gently place the fresh berries in sugar water for 30 seconds on both sides to extract the sap.

7. In an oven at 200°C, medium layer, 20 minutes.

8.