Bread for breakfast needs to be simple and small.Small round bags should be the best choice.Whether it's a simple mixture of milk or a variety of favorite fillings, it's a great afternoon snack.

WHAT YOU NEED

Ingredients

Bread: in moderation
250 grams of high-quality flour
One egg.
100 grams of milk
White sugar 35 grams
3 grams of salt
5 grams of yeast
Sesame
a little salad (for decoration)
15 grams of corn oil
Meatballs: in moderation
25 grams of meat
Wheat flour 80 grams
White sugar 25 grams
25 grams of corn oil

How TO MADE Meatballs - you can make a good meal without butter

Steps 1 to 4

1. In the bread machine, put the egg milk, add salt and sugar at the opposite corners, then add the flour in turn, finally put the yeast in a small hole in the top sock, start and knead for 20 minutes.

2. Comrades who don't have a bread machine, work hard and do it yourself.

3. For the first time, add corn oil to the end of the dough for another 20 minutes.

4. ps can be added to butter flavor will bring the smell of butter

Steps 5 to 8

5. It's the best thing to do with a thin film, it doesn't matter if it doesn't work, after all it's just small bread, not toast.

6. It is fermented statically with rice wine function to 2.5 times greater.

7. Fermentation in warm and hot environments below 40 °C.

8. Pressure exhaust by hand

Steps 9 to 12

9. Divided into 16 small pieces, rolled round and wrapped in a preservative film for 15 minutes.

10. It's a flat piece wrapped in meatloaf.

11. The practice of filling ps is attached at the end.

12. You can pack your own fillings.

13. After wrapping, the mouth is placed downwards in a pan covered with oil paper.

14. Put it in the oven for a second fermentation.

15. The ambient temperature of the second fermentation is higher than 40 °C, and a glass of water can be added to the humidity in the oven.

16. Fermented to twice the size, take it out and brush it over the eggs.

17. Put some sesame on the surface, salad dressing as a decoration.

18. Put in a preheated oven at 170°C and bake for 20 minutes.

19. The surface is golden yellow, and the incense is sprayed from the furnace.

20. Meatloaf: Wheat flour is put in a non-sticky pan and fried with oil and sugar.

21. It's better to make green beans with green beans, the taste and color are the most beautiful.

22. I have too much wheat flour in my house, so I use it instead, so it tastes and colours worse.

23. Fry until wet and smooth, and the oil powder is fully absorbed.

24. Add the meat loose by hand and evenly.

25. The meatballs are done.

26.