Recently bought a Philips cooker, hit the tofu a few times, and it feels really good to hit the tofu naturally filters out the tofu, the benefits of the tofu, Baidu said: it can reduce the level of cholesterol in the blood, reduce the consumption of insulin by diabetics; the tofu is rich in dietary fiber, has intestinal cancer prevention and weight loss effects, so the tofu is considered a new source of health food.

WHAT YOU NEED

Ingredients

178 grams of beans and pumpkins
276 grams of high starch flour
3 grams of yeast
40 grams of egg juice
30 grams of white sugar
178 grams of pumpkin paste
3 grams of salt
20 grams of butter
6 pieces of cheese

How TO MADE Pumpkin cheese bread

Steps 1 to 4

1. Pumpkin mushrooms are packed in barrels.

2. Add other ingredients and dough in the main ingredient for 20 minutes.

3. Add butter and knead into an elongated dough, fermenting to twice the size.

4. The fermentation is good.

Steps 5 to 8

5. Remove the dough and exhale under pressure.

6. 15 minutes of relaxation divided into eight classes.

7. Take a dough and wrap it in half a piece of cheese.

8. When wrapped, the mouth is downward.

Steps 9 to 12

9. Do all the breadcrumbs one by one.

10. It is placed in the middle layer of the oven for final fermentation (the oven is set at 40 degrees, a cup of hot water is placed at the bottom of the oven to make steam), about 40-60 minutes.

11. Take out the toaster and brush the bread crumbs over the eggs.

12. Cut the cross-section with scissors.

13. Spread the chopped cheese silk.

14. Preheat the oven at 170 degrees and bake for 15-18 minutes.

15.

Handy cooking tips

　　I started with only 250 grams of flour, and after five minutes the dough was too wet, and I added 26 grams of flour in stages.The words of the cylinders are handled according to the circumstances.You can have an omelet, a ham, a turnip, and a nutritious hamburger for breakfast.Each oven has a different temperature, which can be adjusted according to the temperature of your oven.