WHAT YOU NEED

Ingredients

350 grams of high-quality flour
45 grams of white sugar
4 grams of salt
Two eggs
110 grams
90 grams of milk
4.5 grams of instant yeast
30 grams of sunflower oil

How TO MADE Egg toast

Steps 1 to 4

1. The eggs are wrapped in a bucket.

2. Put it in the butter, milk, sugar, salt.

3. Stir evenly with a chopstick.

4. Add high-quality flour, dig a small hole in the high-quality flour, pour it into the yeast, and cover it with high-quality flour around the inside of the bread pan.

Steps 5 to 8

5. Select and mask procedure 23 minutes, press to start button

6. Until the dough is complete.

7. Select 4 French bread process, burn color light , weight 750 grams , press start button

8. In the baking of bread.

Steps 9 to 12

9. When the bread is done, turn off the power.

10. Wear hot gloves, take out the bread bucket, remove the mold, put it on the baking net, dry it to hand temperature, put it in a fresh storage bag, seal it and store it.

11. Slices before breakfast.

12. It's the easiest breakfast sandwich to make, with eggs and tomato sauce.

13.

Handy cooking tips

　　The amount of milk added depends on the water absorption of the different flours, please increase or decrease as appropriate.2. The sunflower oil used in the material can also be exchanged for other oils.3.Because the northeastern winter is relatively cold now, I use egg yolk oil at normal temperature, and the milk is slightly warm.