Ham bread
Ham and bread make you hungry all the time, breakfast makes you hungry, easy to eat, simple to learn!
WHAT YOU NEED
Ingredients
High starch bread flour 300 grams6 grams of high-efficiency yeast powder150 ml of milk15 grams of butterHam or sausage 1 pieceOne raw egg yolkBananas and onions in moderationSalad or tiramisu cheese silk in moderation
How TO MADE Ham bread
Steps 1 to 4
1. Heat the milk to about 30 degrees Celsius, add the yeast powder, stir in the sieve, and after stirring, wake up for 15 minutes, add the softened butter and flour.
2. Refrigerate for two to three hours.
3. Six minutes to go, 15 minutes to wake up.
4. My oven is small, my ham is short.
Steps 5 to 8
5. Take a piece of flour and grind it into slices.
6. Wrapped around a ham.
7. According to the taste of the population, you can add spinach, onions, tiramisu, cheese silk.
8. Put it in the oven and rinse the egg yolk for a while.
9. Preheat the oven at 150 degrees and heat the middle layer for 20 minutes.
10.
Handy cooking tips
The temperature of the milk is 30 degrees, the fermentation is better and faster.
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