Doughnuts love small cakes
Mini cakes, the temptation you can never resist!
WHAT YOU NEED
Ingredients
100 grams of wheat flour15 grams of cow's milk100 grams of eggs15 g of white sugar15 grams of cooking oilDoughnut cake maker (electric cake bell) in moderation
How TO MADE Doughnuts love small cakes
Steps 1 to 4
1. Put the eggs in a mixing bowl, add white sugar, milk, and stir until frothy.
2. Add wheat flour, cooking oil, and stir evenly into a paste.
3. Preheat the cake maker for 2 minutes, apply a layer of cooking oil in the pot with a brush, pour the mixed uniform cake paste into the cardboard container in the pot, along with the edge of the container, cover and cover for about 3-5 minutes, baked and ready to eat.
4.
Handy cooking tips
1. there is no spontaneous wheat flour, it can be made into flour with a small amount of low starch flour (sugar powder, milk powder, spices, etc. can also be added according to the taste of the population)2. When the heating lamp is turned off, there is still hot steam coming out of the machine, which proves that the cake is not ripe yet, then wait another moment, wait for the steam to come out, then open the lid.3. If there is no such cake machine, well, then use an electric cake, stir the even dough, pour it into a brush with cooking oil, and preheat the electric cake, heat it, wait for the steam to come out of the pan, about 3-5 minutes or so, cut it into small pieces with a knife and eat it.
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