The oven makes the cake.

WHAT YOU NEED

Ingredients

Four eggs.
3 tablespoons of flour
6 tablespoons of milk
4 tablespoons of white sugar
A moderate amount of edible oil

How TO MADE The oven makes the cake.

Steps 1 to 4

1. Separate the whey from the yolk with a whey separator

2. First, blow the egg whites out of the blower, add a spoonful of sugar, blow it a little thicker, add a spoonful of sugar, and then blow it until it sticks to the blower.

3. In the egg yolk, put 3 tablespoons of flour, 6 tablespoons of milk, 2 tablespoons of sugar, pour half of the egg yolk into the egg yolk and stir evenly, then pour the other half of the egg yolk, add a tablespoon of powder and stir evenly.

4. Pour the right amount of cooking oil into the oven for one minute, pour the cooking oil into the oven, heat the oven for twenty minutes, 180 degrees.

Steps 5 to 8

5. That's it! Soft and fragrant! You can add dried fruit, raisins!