Old fashioned cake

　　When I was a child, it was simple to be happy, I remember that this old-fashioned cake was very popular at that time, it came out at three o'clock in the afternoon, I ran to the store early to buy it, the memories are still in the calendar, although it is not a traditional cake delicate and soft, but it has the taste of memories, the taste of childhood, I like it

WHAT YOU NEED

Ingredients

Three eggs.
75 grams of low-fat flour
White sugar 60 grams
20 grams of sesame oil

How TO MADE Old fashioned cake

Steps 1 to 4

1. Three eggs in a stainless steel bowl with fine sugar, served with an electric egg beater

2. Until the egg liquid increases in volume, the color becomes pale, the rotation continues at medium speed until the egg paste expands and becomes sticky, and the traces of the egg liquid do not disappear immediately.

3. Divide the sieved low-fat flour twice and stir evenly up and down.

4. Then pour the oil along the edge of the bowl and stir evenly.

Steps 5 to 8

5. 12 Brush the mold with a little butter, then pour the dough into the mold for another 8 minutes.

6. Put in a preheated oven, heat 160 degrees, lower 150 degrees, bake for about 15 minutes