Mango mousse cake

2023-10-29 22:12:19CAKE

 

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WHAT YOU NEED

Ingredients

Two eggs.
50 grams of white sugar
Low flour 50 grams
15 grams of corn oil
15 grams of water
200 grams of mango
260 grams of yogurt
Two and a Half Gilets
50 grams of orange juice
QQ sugar 40 grams

How TO MADE Mango mousse cake

Steps 1 to 4

1. Eggs in a bowl, added sugar, insulated

2. It's all about the news.

3. Mix the powder evenly in the sieve

4. Mix the dough in a bowl of oil and water.

Steps 5 to 8

5. Put it back in the bowl and mix it evenly.

6. Pour into a six-inch heart shape

7. Put it in the oven, 160 degrees for 35 minutes, that's my oven temperature, depending on your oven.

8. Preparing mangoes and yogurt

Steps 9 to 12

9. Take the mango meat and put it in the cooker to make a paste.

10. Put it in the yogurt.

11. Gelatin tablets cold water bubbles soft

12. Dissolve in a small bowl

Steps 13 to 16

13. It is then poured into a bowl of mango yogurt and mixed into a mousse.

14. When the cake is cold, cut the edges, cut the top, and put it in the mold.

15. Pour the mousse, shake it a little bit, let the mousse be even on the edge and on the bottom, I put the window panes accurately, for more than an hour.

16. There are still two left to be made.

Steps 17 to 20

17. Decorate the cake simply.

18. QQ sugar dissolved in a bowl of orange juice

19. Mixed and poured into the mold

20. The kids love it, too.

Steps 21 to 24

21. I'm satisfied with the finished product.

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