The onion soup is perfect!

WHAT YOU NEED

Ingredients

Meat loose in moderation
Five eggs
70 grams of water
Low powder 90 grams
1 teaspoon of flour
White sesame in moderation
70 grams of corn oil
60 grams of fine sugar
3 onions
Salad sauce in moderation

How TO MADE Onion and cinnamon rolls

Steps 1 to 4

1. Pour water and corn oil into the bowl.

2. Beaten with an egg beater until fully emulsified.

3. Screening low powder and blowing powder.

4. Stir evenly with a hand-held scrambler.

Steps 5 to 8

5. Add the egg yolk gradually, stirring evenly each time, and then add the egg yolk.

6. Add all the egg yolks after stirring, and the protein boils to a moist foam.

7. Mix the egg yolk and protein and slice evenly.

8. Pour into the oven with a forceful shake twice, expelling the air bubbles.

Steps 9 to 12

9. Washed and chopped onions.

10. Spread it on the cake paste.

11. Add some white sesame seeds.

12. 180 degrees for 15 to 20 minutes.

Steps 13 to 16

13. A baked cake is baked in the oven.

14. A layer of salad dressing is applied evenly.

15. The meat is then spread according to personal preference.

16. Wrap it in oil paper and let it cool.

17.