Brunei
A cup of coffee, and enjoy this wonderful afternoon!
WHAT YOU NEED
Ingredients
70 grams of dark chocolate85 grams of butter50 grams of eggs70 grams of fine sugarHigh starch flour 35 grams35 grams of walnuts0.5 grams of salt
How TO MADE Brunei
Steps 1 to 4
1. Preparation of butter slices and dark chocolate slices
2. Butter chocolate combined with waterproof heating and melting
3. What happened to the melt?
4. Take another bowl, spread the eggs, pour in the fine sugar and salt, stir evenly.
Steps 5 to 8
5. Pour the melted chocolate and butter mixture in the third picture and stir evenly.
6. Powder in the sieve, stir evenly
7. Pour into the walnut shards.
8. How the dough looks after mixing
Steps 9 to 12
9. A layer of butter on the inside of the container
10. Pouring the dough into the dishes
11. Put it in the middle of the oven, heat it up to 190 degrees for 25 minutes.
12. In the oven
Steps 13 to 16
13. Cake slices after cooling
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