Banana cake with glutinous rice
WHAT YOU NEED
Ingredients
Two eggs.40 grams of fine sugarOne ripe banana50 grams of milk40 grams of vegetable oil70 ml of glutinous rice flour30 grams of low-fat flour1 teaspoon of flour
How TO MADE Banana cake with glutinous rice
Steps 1 to 4
1. The grill is wrapped in tin paper, and this time I used an 18 x 18 cm square grill.
2. ,
3. It is a mixture of glutinous rice flour and low starch flour.
4. Two whole eggs with refined sugar are sent at high speed to show obvious patterns.
Steps 5 to 8
5. Then turn the scrambler to low speed and slowly pour into the milk and oil.
6. The dry powder in the second step is added three times to the egg yolk and stirred evenly.
7. Bananas crushed into mud.
8. Add the banana paste to the cake and stir evenly.
9. The cake paste is poured into a pan, placed in a preheated oven at 150 degrees, and baked for about 40 minutes.
10.
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