Orange and cinnamon
WHAT YOU NEED
Ingredients
100 grams of low-fat flour25 grams of fine sugar40 grams of orange juice20 grams of odorless vegetable oil10 grams of sugared orange peel1/4 teaspoon of salt1/2 teaspoon of powder
How TO MADE Orange and cinnamon
Steps 1 to 4
1. The low-fat flour is sifted into a bowl, salt, fine sugar, baking powder and low-fat flour are mixed.
2. Pour the odorless vegetable oil into 1 and mix it by hand, rubbing it into cornstarch.
3. The orange juice is poured, pressed back with a scraper, and mixed into a lump.
4. Cut the sugar-sweetened orange peel and put it in the pan.
Steps 5 to 8
5. The sugar-sweetened orange peel here is less dry and better to eat.
6. Transfer the dough to a board, press it to a height of about two centimeters, and divide it into six pieces.
7. Preheat the middle layer of the oven at 200 degrees and bake for about 20 minutes.
8.
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