The Apple Muffin

WHAT YOU NEED

Ingredients

The Egg 2
75 grams of sugar
25 grams of salt
Cooking oil 60 ml
Milk of cows 60 ml
Plain flour 100 grams
Self-raising or baking power 25 grams
Baking soda 25 grams
1/2 of an apple

How TO MADE The Apple Muffin

1. Preheat the oven to 180 degrees.

2. Put oil on the cake, so that the cake is easy to drop after baking.

3. Mix eggs, sugar, salt, cooking oil and milk

4. At this time, cut the apple.

5. Add plain flour, baking powder, and baking soda to the egg yolk that has just been mixed.

6. Later joined Apple

7. Then pour it into the cake plate.

8. Put it in the oven for 20 minutes and it's done!

Handy cooking tips

　　Sugar and salt can be measured according to your preferences