Cocoa beans
A birthday cake made by a good friend.It's the first time I've made a cake, and the conditions are very simple, it doesn't look good, but it represents a lot of heart.
WHAT YOU NEED
Ingredients
5 eggs30 grams of cocoa powder80 ml of milkLow flour 60 gramsProtein fiveA moderate amount of cherry jam70% of dark chocolate in moderationA variety of fruits in moderationLight cream in moderation70 grams of cooking oilWhite sugar in moderationA few drops of lemon.
How TO MADE Cocoa beans
Steps 1 to 4
1. Prepare the ingredients for the cake.
2. Decorative materials.
3. Put 70 grams of oil in the bowl.
4. Add cocoa powder and stir evenly.
Steps 5 to 8
5. Add 80 ml of milk and stir evenly.
6. Sieve into a low powder and stir until there are no particles.
7. This is scrambled eggs.
8. Prepare another bowl, pour in protein and a few drops of lemon juice.
Steps 9 to 12
9. Add 1/3 white sugar until fine bubbles are formed.
10. Add 1/3 more when the hair turns white and the volume increases.
11. Finally, add one more time, until it is dry and foamy, so that the protein paste is cooked.
12. The protein paste is added in batches to the egg yolk paste and sliced evenly.
Steps 13 to 16
13. This is good cake paste.
14. It is poured into a mold and baked at 150 degrees for one hour.
15. I'm going to do it in the evening, and I'm going to do it the next day.
16. Cake slices
Steps 17 to 20
17. Chocolate waterproofing melting
18. Half a cup of soft cream.
19. Add the chocolate paste to the mixture.
20. Put it on the cake.
Steps 21 to 24
21. It is cooked with chopped peaches.
22. Re-take (200 ml) of light cream and send it.
23. Mix in the cherry jam and keep sending.
24. It's a beautiful pink.
Steps 25 to 28
25. Apply on and around the surface.
26. The chocolate is crushed with a razor blade.
27. The cake is surrounded by peach slices, with chocolate chips in the middle.
28. Cream is squeezed out.
Steps 29 to 32
29. Decorated strawberries, finished.
30.
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