Today is my daughter's 4th birthday, make a beautiful cake full of fruit.Hope your baby grows up healthy and happy.

WHAT YOU NEED

Ingredients

One six-inch cake
One eight-inch cake.
700 ml of cream
300 grams of strawberries
50 grams of blueberries
400 grams of wheat
Mango two.
100 grams of red tea
White sugar 70 grams

How TO MADE Cream and fruit cake

Steps 1 to 4

1. Prepare six and eight-inch cakes.

2. Slice the cake horizontally

3. Prepare a box of cream.

4. Pour the cream into a clean, waterless egg-making bowl, add white sugar, and use the egg-making machine at low speed.

Steps 5 to 8

5. Light cream is sent to hard patterns.

6. Take a piece of cake and put it on the cake base.

7. Light cream is packed in a flower bag, with a large flower mouth on the tip.

8. A circle of cream on the cake

Steps 9 to 12

9. Prepare all kinds of fruits and clean them.

10. Put the fruit on the cream

11. Put the second slice of cake and squeeze the cream.

12. Full of fruit again.

Steps 13 to 16

13. Put on the third cake.

14. Squeeze the cream.

15. Put a six-inch slice of cake, squeeze it with cream, fill it with fruit.

16. Put the last piece of cake on top.

Steps 17 to 20

17. You can squeeze the cream and decorate it with fruit.

18. Finished product.

19.