Rainbow cake
WHAT YOU NEED
Ingredients
Three eggs.Strawberries in moderation2 cups of flour1 cup of raw yogurtOne box of heavy cream1 teaspoon of flour1 teaspoon of salt5/4 cup of white sugar1 cup of vegetable oil1.5 teaspoons of herbsAdequate intake of food dyesModerate amount of butter
How TO MADE Rainbow cake
Steps 1 to 4
1. Preparation of materials
2. The oven is preheated to 175 degrees Celsius.
3. Flour, baking powder, and salt are mixed evenly, sifted, and put aside for backup.
4. Take a large bowl, put in 3/4 cup of sugar, vegetable oil, eggs, stir evenly.
Steps 5 to 8
5. Add the spices and stir evenly.
6. "Add flour and yogurt to the mixture and stir evenly."
7. Divide the dough evenly into six parts, drip into the dye and stir evenly.
8. I'm using red, yellow, and blue in the following proportions: red: 15 red dots, orange: 5 yellow dots plus 2 red dots, yellow: 8 yellow blue dots, 14 blue dots, green: 9 yellow dots plus 2 blue dots, purple: 7 red dots plus 2 blue dots.
9. Take a 9-inch grill and put butter on it.
10. Pour into a monochrome paste.
11. Put it in the oven for about 10 to 15 minutes and take it out to cool.
12. Repeat step 6, complete all six layers of the cake.
13. I forgot to take a picture of this step, so I took a picture of the cream.
14. Mix 1/2 cup of sugar and heavy cream to make cream.
15. Cream is applied in the middle of each layer of cake embryos and stacked together.
16. You can put cream on the outside and put strawberry decorations on it.
17.
Handy cooking tips
It is inserted into the cake with a toothpick and removed without the cake liquid, i.e. for baking.
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